I came here for Easter lunch with my fam. Was ushered in by the staff quite fast but there was a huge crowd. Best to make reservations. The staff were friendly and accommodating, not to mention quite efficient in cleaning up our empty plates. There were different cuisines to choose from. From Chi to Indian, Malay and Jap. Yums! Seafood was definitely very fresh, esp. the prawn and lobsters. Love it. The beef Wellington was a bit hit as many ppl queued up for it. Others were average. The best was the double boiled soup. It was amazing. The taste was flavorful, I went for many rounds. The dessert bar was awesome. They made bunny chocolate and cute lol tarts. Not to mention the strawberry tree with chocolate fondue. Omg. I went nuts for dessert. The juice bar selection was ok. Nothing much. The usual. Overall, satisfied with the experience. Definitely coming back to celebrate any occasion.
Loving the variety of food options available here. My top recommendations are the mushroom soup, sashimi (really fresh), crème bulee, mushroom carbonara pasta, cheese platter. Wish I got more tummy space to try out all the food. Ambience is great as usual but wish if they have a private space for events. I’m not sure but parking is probably RM19 at max.
The restaurant spacious n well arranged. The staffs are very friendly n the services are quite fast. The foods are all delicious n tasty. The roasted lamb, roasted turkey n the beef stew are nice n tender. The Chinese, Malay/Indian, Western n Italian corner food are all delicious. The deserts corner are also delicious. The hotel lobby n lounge are very well maintained n cozy. The atmosphere are lovely n very cozy especially the pond with fishes swimming around n surrounded by trees.
The Ramadhan buffet is below average.Laksa Johor? Please remove it from the menu, it is not even close to itDisappointed with the local buffet spread.
The taste is just not there.Credit for the Kambing golek, is good.
I tried this buffet during Christmas , and the price was around RM300. For a budget of RM300, this is definitely one of the buffets I’d recommend. My mom loves coming here for special occasions, especially during Christmas. I’ve also been here for Chinese New Year, and both times the food was really good and delicious.My dad enjoyed the sashimi—it was incredibly fresh during Christmas. The prawns were also very fresh and tasty. My mom loved the herbal soup; there were three different options to choose from.I made a reservation beforehand, and the response was quick and very polite. However, I think their desserts could be improved. Also, it can get noisy and crowded during peak hours, but it was manageable for me. Overall, a great buffet experience, and I’ll keep coming back!
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Bee Wei
a week agoI came here for Easter lunch with my fam. Was ushered in by the staff quite fast but there was a huge crowd. Best to make reservations. The staff were friendly and accommodating, not to mention quite efficient in cleaning up our empty plates. There were different cuisines to choose from. From Chi to Indian, Malay and Jap. Yums! Seafood was definitely very fresh, esp. the prawn and lobsters. Love it. The beef Wellington was a bit hit as many ppl queued up for it. Others were average. The best was the double boiled soup. It was amazing. The taste was flavorful, I went for many rounds. The dessert bar was awesome. They made bunny chocolate and cute lol tarts. Not to mention the strawberry tree with chocolate fondue. Omg. I went nuts for dessert. The juice bar selection was ok. Nothing much. The usual. Overall, satisfied with the experience. Definitely coming back to celebrate any occasion.
Chin Yan
3 weeks agoLoving the variety of food options available here. My top recommendations are the mushroom soup, sashimi (really fresh), crème bulee, mushroom carbonara pasta, cheese platter. Wish I got more tummy space to try out all the food. Ambience is great as usual but wish if they have a private space for events. I’m not sure but parking is probably RM19 at max.
Gene Bateman
4 months agoThe restaurant spacious n well arranged. The staffs are very friendly n the services are quite fast. The foods are all delicious n tasty. The roasted lamb, roasted turkey n the beef stew are nice n tender. The Chinese, Malay/Indian, Western n Italian corner food are all delicious. The deserts corner are also delicious. The hotel lobby n lounge are very well maintained n cozy. The atmosphere are lovely n very cozy especially the pond with fishes swimming around n surrounded by trees.
Syed K. ‘Attas
a month agoThe Ramadhan buffet is below average.Laksa Johor? Please remove it from the menu, it is not even close to itDisappointed with the local buffet spread. The taste is just not there.Credit for the Kambing golek, is good.
S Y
4 months agoI tried this buffet during Christmas , and the price was around RM300. For a budget of RM300, this is definitely one of the buffets I’d recommend. My mom loves coming here for special occasions, especially during Christmas. I’ve also been here for Chinese New Year, and both times the food was really good and delicious.My dad enjoyed the sashimi—it was incredibly fresh during Christmas. The prawns were also very fresh and tasty. My mom loved the herbal soup; there were three different options to choose from.I made a reservation beforehand, and the response was quick and very polite. However, I think their desserts could be improved. Also, it can get noisy and crowded during peak hours, but it was manageable for me. Overall, a great buffet experience, and I’ll keep coming back!