Alor Akar Seafood Restaurant

Good food and reasonable pricing. Always crowded on weekends so prepare to queue for empty table during peak dinner time. The seating area is crowded, hot and many people will passed by, dont expect a dining experience where you can talk and chill. This is a no frills establishment, you eat then after finish paid and leave. Most often there will be others who already waiting for you to finish your meal.Parking is on the side of the road, challenging during weekends peak dinner time.

Home cooked Cantonese food at a great value. Seafood dishes are very fresh. The steam fish and salted egg squid is tasty. As for the environment, we were there st 4.30pm and part of the restaurant is facing west.. so it is super hot although all the ceiling fans are turned on. I suppose night time will be more comfortable. Overall, if you are looking for good value, home cooked, strong taste food, give it a try.

*See caption* Overall reasonably PRICED, and VERY VALUE for money.. I came here twice in a weeks time (for holiday), uncle is cute and friendly, can remember our face (probably we look like Nobita and Shin Chan). Anyway, we ordered fish, pork and vegetables. We did not ordered the beggar chicken (we are seafood and pork lovers). Dishes are very fresh… 👍 keep it up! May your business blossom 🌸

Always full house with local and tourist, a must visit in Kuantan Some food is really nice, some taste average Portion is big and price is reasonable Need to reserve for their famous dishes and sometimes q is very long Mix review so try ur luck

Don’t be mistake that this is a Malay restaurant! It is fully Chinese with extremely good food! Highly recommended the salted egg mantis prawn, must try the chicken (although they run out of the herbal chicken). The steam chicken comes with very good ginger sauce. The simple fried sweet potatoes leave come with ample of wok hey and good garlic taste not to mention the crispy calamari. 5 star food in Kuantan. Oh make reservations, it is packed all the time.